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The French Laundry, very expensive restaurant, Yuntvill, California
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The French Laundry, Very Expensive Restaurant, Yuntvill, California

One study of new restaurants in Cleveland, Ohio found that 1 in 4 changed ownership or went out of business after one year, and 6 out of 10 did so after three years. (Not all changes in ownership are indicative of financial failure.) The three-year failure rate for franchises was nearly the same.
• Canada
There are 86,915 commercial foodservice units in Canada, or 26.4 units per 10,000 Canadians. By segment, there are:

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Keywords:#the #french #laundry #very #expensive #restaurant #yuntvill #california
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Date added:Apr 28, 2009
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