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freezed land
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Freezed Land

Food preservation
Freezing is a common method of food preservation that slows both food decay and the growth of micro-organisms. Besides the effect of lower temperatures on reaction rates, freezing makes water less available for bacterial growth.

File information
Filename:229650.jpg
Album name:World & Travel
Rating (1 votes):55555
Keywords:#freezed #land
Filesize:94 KiB
Date added:Jan 27, 2010
Dimensions:700 x 545 pixels
Displayed:11 times
URL:displayimage.php?pid=229650
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